Food subsidies in developing countries : costs, benefits, and policy options / edited by Per Pinstrup-Andersen.
Material type:
TextPublication details: Baltimore : Published for the International Food Policy Research Institute [by] the Johns Hopkins University Press, 1988.Description: 374p.: ill. ; 24cmISBN: - 0801836328 (alk. paper)
- HD9018.D44 F51
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Nyankpala Central Library General Stacks | HD9018.D44 F51 (Browse shelf(Opens below)) | Available | NYK-011611005230 |
Includes index.
Bibliography: p. 341-360.
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