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Biotechnology in the food industry

By: Material type: TextTextPublication details: Milton Keynes Open University Press 1990Description: 189 pagesISBN:
  • 0335158994
Subject(s):
LOC classification:
  • TP248.65.F66  T51
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books Nyankpala Central Library General Stacks TP248.65.F66 T51 (Browse shelf(Opens below)) Available NYK-011704001340

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