Protein glycosylation : cellular, biotechnological, and analytical aspects / edited by H.S. Conradt.

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TextSeries: GBF monographs ; v. 15Publication details: Weinheim, Federal Republic of Germany ; New York, NY, USA : VCH, 1991.Description: xii, 293 p. : ill. ; 24 cmISBN:

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Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Books	SMHS Library General Stacks				QP 552, P61 (Browse shelf(Opens below))					Available			SMHS-0217017107

"Contributions to the International Workshop on Protein Glycosylation, June 28 to 30, 1990, Braunschweig, Germany."

Includes bibliographical references and index.

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