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Study guide to accompany Whitney, Hamilton Understanding nutrition, third edition / Whitney Hamilton.

By: Contributor(s): Material type: TextTextPublication details: St. Paul : West Pub. Co., 1984.Edition: 3rd edDescription: ix, 391 p. : ill. ; 25 cmISBN:
  • 0314778640 (pbk.)
Subject(s): LOC classification:
  • QP 141 H11
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books SMHS Library General Stacks QP 141, H11 (Browse shelf(Opens below)) Available SMHS-0217012552

Cover title: Study guide to accompany Understanding nutrition.

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