Search UDS Library Collections


KNOWLEDGE ON MEAT SAFETY, PERVALENCE AND ANTIBIOTIC SUSCEPTIBILITY OF SALMONELLA ENTERICA IN READY-TO-EAT (RIE) MEAT VENDED ON THE STREETS OF BOLGATANGA (Record no. 25278)

MARC details
000 -LEADER
fixed length control field 00477nam a22001337a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20210225085356.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 210225b ||||| |||| 00| 0 eng d
040 ## - CATALOGING SOURCE
Original cataloging agency LC
Transcribing agency LC
Modifying agency LC
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX531
Item number M11
245 ## - TITLE STATEMENT
Title KNOWLEDGE ON MEAT SAFETY, PERVALENCE AND ANTIBIOTIC SUSCEPTIBILITY OF SALMONELLA ENTERICA IN READY-TO-EAT (RIE) MEAT VENDED ON THE STREETS OF BOLGATANGA
Statement of responsibility, etc. ADUAH MARTIN
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Date of publication, distribution, etc. 2020
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Source of heading or term LC
General subdivision POST GRADUATE THESIS
Chronological subdivision MPHILS THESIS
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Reference
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type Public note
    Library of Congress Classification   Not For Loan Reference Nyankpala Central Library Nyankpala Central Library General Stacks 25/02/2021   TX531 M11 NYK-01 SER05017 25/02/2021 1 25/02/2021 Reference MPHILS THESIS (DEPARTMENT OF ANIMAL SCIENCE) UDS