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White maize : a traditional food grain in developing countries : a joint study / by the Basic Foodstuffs Service, FAO Commodities and Trade Division and the Economics Program, International Maize and Wheat Improvement Center.

Contributor(s): Material type: TextTextPublication details: [México, D.F.] : International Maize and Wheat Improvement Center ; Rome : Food and Agriculture Organization of the United Nations, 1997.Description: 22 pages 30 cmISBN:
  • 9251038821
Subject(s): DDC classification:
  • SB191.M2 W31
LOC classification:
  • SB191.M2 W31
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books Nyankpala Central Library General Stacks SB191.M2 W31 (Browse shelf(Opens below)) Available NYK-011703000083

Includes bibliographical references (p. 21-22).

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