Progress in dairy science / edited by C.J.C. Phillips.
Material type:
TextPublication details: Wallingford : CAB International, c1996.Description: 417 pages ill. ; 25 cmISBN: - 0851989748 :
- SF239 .P61
- SF239 .P61
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Nyankpala Central Library General Stacks | SF239 .P61 (Browse shelf(Opens below)) | Available | NYK-011703067764 |
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| No cover image available | No cover image available | No cover image available | ||||||
| SF239 M18 The Tropical Agriculturalist | SF239 M19 The Tropical Agriculturalist | SF 239 O71 (MPHIL THESIS) SENSORY AND NUTRITIONAL QUALITIES OF BEEF AND FRANKFURTER SAUSAGES USING SWEET POTATO PUREE AS EXTERNDER | SF239 .P61 Progress in dairy science / | SF239 .Q81 Dairy farm management / | SF240 R51 Any Food Can Be A Dairy Farmer | SF241 F51 Establishment of dairy training centres / |
Includes bibliographical references and index.
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