Review and Comparative Analysis of Oilseed Raw Materials and processes suitable for the production of Protein Products for Human Consumption
Material type: TextPublication details: New York United Nations 1974Description: viii, 36 pagesLOC classification:- TP 680 U5
Item type | Current library | Call number | Status | Date due | Barcode | |
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Books | Nyankpala Central Library General Stacks | TD 680, U51 (Browse shelf(Opens below)) | Available | NYK-0117004159 |
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