Food Chemistry
Material type:
TextPublication details: Hong Kong Marcel Dekker 1996DDC classification: - TX541 F51
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Nyankpala Central Library General Stacks | TX541 F51 (Browse shelf(Opens below)) | Available | NYK-01170400142 |
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| TX 537 H13 HACCP: A SYSTEMATIC APPROACH TO FOOD SAFETY | TX 537 H14 HACCP: A SYSTEMATIC APPROACH TO FOOD SAFETY | TX 541 F22 Fennema's food chemistry | TX541 F51 Food Chemistry | TX541 P51 Food Anaysis : | TX541 P51 Food Analysis : | TX541 P52 Food Analysis : |
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