Utility of critical fluids in extraction and encapsulation of polyphenolics from by-product of cider production/ Salis Ibrahim

Material type: Text

TextPublication details: UnpublishedDescription: 286p. illLOC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Notes	Date due	Barcode
Reference	Nyankpala Central Library On Display	Reference	QK 898.P764 I11 [THESIS] (Browse shelf(Opens below))	1	Not For Loan	PHD[THESIS] DEPARTMENT CHEMICAL ENGENEEING[BIRMINGHAM]		NYK-01SER00192

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	QD305.H6 O21 [THESIS] Anaerobic digestion of shea waste for energy generation/	QE B21 [THESIS] Geochemical characteristics of granitoid and mafic rock from Akwaaba deposit of the Chirano Gold Gold Mine Western Ghana/	QH 323.5 B51 [THESIS] Statistical assessment of fading fingerprint/	QK 898.P764 I11 [THESIS] Utility of critical fluids in extraction and encapsulation of polyphenolics from by-product of cider production/	QP H81T [THESIS] Phenotypic characterization of indigenous Ghanaian rabit (oryctolagus cuniculus resources in Northern Ghana/	QR A21 [THESIS] The application of nisle unified formulation to Ko-NAA standardization method/	R853.S7.G4 F11 [THESIS] SURVIVAL ANALYSIS OF ACCIDENT RISKS OF CAR DRIVERS IN NORTHERN REGION, GHANA/	Next

There are no comments on this title.

to post a comment.

Search UDS Library Collections