Nutrition / Marian L. Farrell, Jo Ann L. Nicoteri.
By: Farrell, Marian L.
Contributor(s): Nicoteri, Jo Ann L.
Material type:
Item type | Current location | Call number | Status | Date due | Barcode |
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SMHS Library
Welcome to UDS Library, SMHS Campus Library |
QP 141, F11 (Browse shelf) | Available | SMHS-0217031347 | |
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SMHS Library
Welcome to UDS Library, SMHS Campus Library |
QP 141, F13 (Browse shelf) | Available | SMHS-0217031349 | |
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SMHS Library
Welcome to UDS Library, SMHS Campus Library |
QP 141, F15 (Browse shelf) | Available | SMHS-0217031351 | |
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SMHS Library
Welcome to UDS Library, SMHS Campus Library |
QP 141, F16 (Browse shelf) | Available | SMHS-0217031352 |
Includes bibliographical references and index.
Principles of nutrition : what you need to know -- Pregnancy -- Nutrition facts related to pregnancy : carbohydrates, protein, and fats -- Nutrition facts related to pregnancy : minerals -- Nutrition facts related to pregnancy : vitamins -- Lactation -- The newborn (birth-4 weeks): part I -- The newborn: part II -- The infant (1-12 months) -- The toddler (12-36 months) -- The preschooler (3-5 years) -- The school-age child (6-12 years) -- The adolescent (12-18 years) -- The young adult (18-40 years) -- The middle-aged adult (40-65 years) -- The older adult (65+ years) -- Cardiovascular nutrition therapy -- Digestive disorders -- Renal and urinary diet therapy -- Musculoskeletal diet therapy -- Nutritional needs of individuals who have diabetes -- Nutritional needs of cancer patients -- Obesity -- Food safety -- Alcohol -- Fluid balance -- Eating disorders.
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