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41.
Food systems in central and southern Africa / edited by Johan Pottier. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Summary language: French
Publication details: London : School of Oriental and African Studies, University of London, c1985
Availability: Items available for loan: SDD-UBIDS Library (1)Call number: HD9017 F51.

42.
Who will be fed in the 21st century? : challenges for science and policy / edited by Nicole Ballenger, Keith Wiebe, and Per Pinstrup-Andersen. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington, D.C. : International Food Policy Research Institute with the Economic Research Service, U.S. Dept. of Agriculture, American Agricultural Economics Association, c2001
Availability: Items available for loan: SDD-UBIDS Library (1)Call number: HD 1425 W31.

43.
Food policy and agriculture in southern Africa / edited by Richard Mkandawire; Khabele Matlosa by Series: Regional cooperation series
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Harare : SAPES Books, 1993
Availability: Items available for loan: Nyankpala Central Library (1)Call number: HD 2130.Z8 F51.

44.
No condition is permanent : the social dynamics of agrarian change in sub-Saharan Africa / Sara Berry. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Madison, Wis. : University of Wisconsin Press, c1993
Availability: Items available for loan: SDD-UBIDS Library (1)Call number: H 2117 B 21.

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