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Food systems in central and southern Africa / edited by Johan Pottier.

Contributor(s): Material type: TextTextLanguage: English Summary language: French Publication details: London : School of Oriental and African Studies, University of London, c1985.Description: vii, 287 p. : ill. ; 25 cmISBN:
  • 0728601265
Subject(s): LOC classification:
  • HD9017 F51
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books SDD-UBIDS Library General Stacks HD9017 F51 (Browse shelf(Opens below)) Available WA-041706000439

Summaries in French.

Includes bibliographical references.

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