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Food in history / Reay Tannahill. by
Edition: [New and rev. ed.]
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York : Three Rivers Press, 1989, c1988
Availability: No items available.
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Sensory evaluation practices /Herbert Stone; Joel L. Sidel by
Edition: 3rd ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Amsterdam : Elsevier Academic Press, 2004
Availability: Items available for loan: Nyankpala Central Library (1)Call number: TX546. S21.
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Fundamentals of meal management /Margaret McWilliams by
Edition: 5th ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Jersey Pearson Prentice Hall 2009
Availability: Items available for loan: Nyankpala Central Library (4)Call number: TX354 M11, ...
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Food processing technology : principles and practices /P.J. Fellows by
Edition: 3rd ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Oxford : WoodHead Publishing Limited, 2009
Availability: Items available for loan: Nyankpala Central Library (1)Call number: TP370 F21.
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The complete manual of small-scale food processing / Peter Fellows by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Rugby, Warwickshire : Practical Action Publishing 2013
Availability: Items available for loan: Nyankpala Central Library (1)Call number: TP370 F21.
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Feeding the ten billion : plants and population growth / L.T. Evans by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York : Cambridge University Press, 1998
Availability: Items available for loan: Nyankpala Central Library (2)Call number: HB871 E81, ...
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Traditional foods : processing for profit / Edited by Peter fellows by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London : Intermediete Technology Publications, 1997
Availability: Items available for loan: Nyankpala Central Library (1)Call number: TP370 T61.
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Environmental crisis in Africa : scientific response / proceedings of the International Conference on drought, desertification, and food deficit in Africa, African Academy of Sciences, Nairobi, Kenya, 3-6 June 1986. / International Conference on drought, desertification, and food deficit in Africa, (1986 : African Academy of Sciences) by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Nairobi, Kenya : Academy Science Publishers, 1989
Availability: Items available for loan: Nyankpala Central Library (1)Call number: HC 79.E5.A35 A21.
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