| 000 | 01243cam a22003134a 4500 | ||
|---|---|---|---|
| 999 |
_c10496 _d10496 |
||
| 001 | 15792496 | ||
| 003 | UDS | ||
| 005 | 20220928043015.0 | ||
| 008 | 090623s2009 vtua b 001 0 eng | ||
| 010 | _a 2009025039 | ||
| 020 | _a9781603581424 | ||
| 020 | _a1603581421 | ||
| 035 | _a(OCoLC)ocn419263281 | ||
| 040 |
_aLC _cLC _dLC _dLC _bEng. |
||
| 042 | _apcc | ||
| 050 | 0 | 0 |
_aS605.5 _b.W31 |
| 100 | 1 | _aWiswall, Richard, | |
| 245 | 1 | 4 |
_aThe organic farmer's business handbook : _ba complete guide to managing finances, crops, and staff--and making a profit / _cRichard Wiswall |
| 260 |
_aWhite River Junction, VT : _bChelsea Green Pub., _cc2009. |
||
| 300 |
_a184p. : _bill. ; _c26cm _e1 CD-ROM (4 3/4 in.) |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 | _aOrganic farming. | |
| 650 | 0 | _aFarm management. | |
| 856 | 4 | 2 |
_3Contributor biographical information _uhttp://www.loc.gov/catdir/enhancements/fy0916/2009025039-b.html |
| 856 | 4 | 2 |
_3Publisher description _uhttp://www.loc.gov/catdir/enhancements/fy0916/2009025039-d.html |
| 906 |
_a7 _bcbc _corignew _d1 _eecip _f20 _gy-gencatlg |
||
| 942 |
_2lcc _cBK |
||