000 | 00928nam a2200301 a 4500 | ||
---|---|---|---|
001 | 4355234 | ||
003 | UDS | ||
005 | 20170303022438.0 | ||
008 | 930203s1989 enkab b 101 0 eng d | ||
010 | _a 89212913 | ||
020 | _a0412315009 | ||
035 | _a(OCoLC)23662161 | ||
040 |
_aTxOrL _cTxOrL _dDLC |
||
042 | _alccopycat | ||
050 | 0 | 4 |
_aSB185 _b.N21 |
082 | 0 | 4 |
_aSB185 _219 _bN21 |
245 | 0 | 0 |
_aNew crops for food and industry / _cedited by G. E. Wickens, N. Haq, P. Day. |
260 |
_aLondon ; _aNew York : _bChapman and Hall, _c1989. |
||
300 |
_a444 p. : _bill., maps ; _c24 cm. |
||
504 | _aIncludes bibliographical references and indexes. | ||
650 | 0 | _aCrops. | |
700 | 1 | _aWickens, G. E. | |
700 | 1 | _aHaq, N. | |
700 | 1 |
_aDay, Peter R., _d1928- |
|
906 |
_a7 _bcbc _ccopycat _d3 _encip _f19 _gy-gencatlg |
||
942 |
_2lcc _cBK |
||
999 |
_c10980 _d10980 |