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_a574.88 _220 |
245 | 0 | 0 | _aMolecular biology and biotechnology. |
250 |
_a4th ed / _bedited by John M. Walker and Ralph Rapley. |
||
260 |
_aCambridge : _bRoyal Society of Chemistry, _c2000. |
||
300 |
_axxiv, 563 p. : _bill. ; _c24 cm. |
||
504 | _aIncludes bibliographical references and index. | ||
505 | 0 | _aCh. 1. Fermentation technology -- Ch. 2. Molecular analysis and application techniques -- Ch. 3. Recombinanat DNA technology -- Ch. 4. The expression of foreign DNA in bacteria -- Ch. 5. Yeast cloning and biotechnology -- Ch. 6. Cloning genes in mammalian cell-lines -- Ch. 7. Plant biotechnology -- Ch. 8. Molecular, structural and chemical biology in pharmaceutical research -- Ch. 9. Genetically modified foods -- Ch. 10. Molecular diagnosis of inherited disease -- Ch. 11. DNA in forensic science -- Ch. 12. Vaccination and gene manipulation -- Ch. 13. Transgenesis -- Ch. 14. Protein engineering -- Ch. 15. Bioinformatics -- Ch. 16. Immobilization of biocatalysts -- Ch. 17. Downstream processing: protein extraction and purification -- Ch. 18. Monoclonal antibodies -- Ch. 19. Biosensors. | |
650 | 0 | _aMolecular biology. | |
650 | 0 | _aBiotechnology. | |
700 | 1 |
_aWalker, John M., _d1948- |
|
700 | 1 | _aRapley, Ralph. | |
906 |
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