000			00477nam a22001337a 4500
999			_c25278 _d25278
005			20210225085356.0
008			210225b ||||| |||| 00| 0 eng d
040			_aLC _cLC _dLC
050			_aTX531 _bM11
245			_aKNOWLEDGE ON MEAT SAFETY, PERVALENCE AND ANTIBIOTIC SUSCEPTIBILITY OF SALMONELLA ENTERICA IN READY-TO-EAT (RIE) MEAT VENDED ON THE STREETS OF BOLGATANGA _cADUAH MARTIN
260			_c2020
650			_2LC _xPOST GRADUATE THESIS _yMPHILS THESIS
942			_2lcc _cREF