Food and feed production with microorganisms / (Record no. 14516)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00961cam a2200301 a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 505580 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | Uds |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20170403085451.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 850705s1983 gw a b 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 85174578 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0895730456 (U.S.) |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | LC |
| Transcribing agency | LC |
| Modifying agency | LC |
| Language of cataloging | Eng |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TP248.15 |
| Item number | .B32 |
| Classification number | TP248.15 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | TP248.15 |
| -- | TP248.15 |
| Item number | .B32 |
| 245 00 - TITLE STATEMENT | |
| Title | Food and feed production with microorganisms / |
| Statement of responsibility, etc. | volume editor, G. Reed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Weinheim [Germany] ; |
| -- | Deerfield Beach, Fla. : |
| Name of publisher, distributor, etc. | Verlag Chemie, |
| Date of publication, distribution, etc. | c1983. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 631 pages |
| Other physical details | ill. ; |
| Dimensions | 25 cm. |
| 490 1# - SERIES STATEMENT | |
| Series statement | Biotechnology ; |
| Volume/sequential designation | v. 5 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographies and index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Fermented foods. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Fermentation. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Beverages. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Bacterial starter cultures. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Reed, Gerald, |
| Dates associated with a name | 1913- |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE | |
| Uniform title | Biotechnology (Verlag Chemie) ; |
| Volume/sequential designation | v. 5. |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) | |
| a | 7 |
| b | cbc |
| c | orignew |
| d | 3 |
| e | ncip |
| f | 19 |
| g | y-gencatlg |
| 942 ## - ADDED ENTRY ELEMENTS (UDS ILS) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| UDS Library item type | Books |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Nyankpala Central Library | Nyankpala Central Library | General Stacks | 03/04/2017 | TP248.15 .B32 | NYK-011704002927 | 03/04/2017 | 03/04/2017 | Books | |||||
| Library of Congress Classification | Nyankpala Central Library | Nyankpala Central Library | General Stacks | 03/04/2017 | TP248.15 .B33 | NYK-011704002929 | 03/04/2017 | 03/04/2017 | Books | |||||
| Library of Congress Classification | Nyankpala Central Library | Nyankpala Central Library | General Stacks | 03/04/2017 | TP248.15 .B34 | NYK-011704002928 | 03/04/2017 | 03/04/2017 | Books | |||||
| Library of Congress Classification | Nyankpala Central Library | Nyankpala Central Library | General Stacks | 03/04/2017 | TP248.15 .B35 | NYK-011704002926 | 03/04/2017 | 03/04/2017 | Books |