Accelerating new food product design and development / edited by Jacqueline H. Beckley ; Leslie J. Herzog ; M. Michele Foley
Material type:
TextPublisher: Hoboken, NJ, USA : John Wiley & Sons Ltd ; Institute of Food Technologists, 2017Edition: 2nd edDescription: xv, 387p. : ill. ; 25cmISBN: - 9781119149309 (cloth)
- HD9005 .A11
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Nyankpala Central Library General Stacks | HD9005 A11 (Browse shelf(Opens below)) | Available | NYK-0119040619 | ||||||||||||||
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Nyankpala Central Library General Stacks | HD9005 A12 (Browse shelf(Opens below)) | Available | NYK-01190620 |
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| HD9000.5. M14 Agro-industrial policy review: | HD9000.6 A31 Agricultural competitiveness : | HD9005 A11 Accelerating new food product design and development / | HD9005 A12 Accelerating new food product design and development / | HD 9005 D11 Market and prices analysis : | HD 9005 D12 Market and prices analysis : | HD9005 R31 Agricbusiness: |
Includes bibliographical references and index.
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