Chatelaine's Adventures in Cooking By the Editors of Chatelaine
Material type:
TextPublication details: Toronto Maclean-Hunter Ltd 1969ISBN: - 13-128157-7
- TX715 C31
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SDD-UBIDS Library General Stacks | TX715 C31 (Browse shelf(Opens below)) | Available | WA-041702001760 |
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| TX541 M21 Food Science and You | TX651 O57 On Cooking> A Textbook of Culinary Fundamentals | TX693 H81 100 Casserole dishes | TX715 C31 Chatelaine's Adventures in Cooking | TX830 G11 Garde Manger | TX911.3.C65 D31 Principles of Food, Beverage and Labor Cost Controls foe Hotels and Restaurants | TX911.3.C65 P11 Fundamental Priciples of Restaurant Cost Control |
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