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Accelerating new food product design and development / edited by Jacqueline H. Beckley ; Leslie J. Herzog ; M. Michele Foley

Contributor(s): Material type: TextPublisher: Hoboken, NJ, USA : John Wiley & Sons Ltd ; Institute of Food Technologists, 2017Edition: 2nd edDescription: xv, 387p. : ill. ; 25cmISBN:
  • 9781119149309 (cloth)
Subject(s): Additional physical formats: Online version:: Accelerating new food product design and developmentLOC classification:
  • HD9005 .A11
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Books Nyankpala Central Library General Stacks HD9005 A11 (Browse shelf(Opens below)) Available NYK-0119040619
Books Nyankpala Central Library General Stacks HD9005 A12 (Browse shelf(Opens below)) Available NYK-01190620

Includes bibliographical references and index.

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