Biotechnology and food quality : proceedings of the first International Symposium / editors, Shain-dow Kung, Donald D. Bills, Ralph Quatrano.

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TextPublication details: Boston : Butterworths, c1989.Description: 354 pages ill. ; 25 cmISBN:

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Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Books	Nyankpala Central Library General Stacks				TP248.65.F66 B31 (Browse shelf(Opens below))					Available			NYK-011704001298

"First International Symposium on Biotechnology and Food Quality" Pref.

Includes bibliographical references.

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