| 000 | nam a22 7a 4500 | ||
|---|---|---|---|
| 999 |
_c23486 _d23486 |
||
| 003 | UDS | ||
| 005 | 20171016070720.0 | ||
| 008 | |||
| 020 | _a9781582802619 | ||
| 040 |
_aLC _bEng _cLC |
||
| 050 |
_aTX 911.3 _bN11 |
||
| 245 |
_aServSafe _bServsafe Coursebook _cUpdated with the 2009 FDA Food Code |
||
| 260 |
_aChicago, _bNational Restaurant Association _c2008 |
||
| 300 | _axi 113p | ||
| 942 |
_2lcc _cBK |
||