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005 20170222082414.0
007 UDS
008 170222b xxu||||| |||| 00| 0 eng d
040 _aLC
_cLC
050 _aQR
_bN71
245 _aEffects of post-slaughter handling on microbial and aesthetic qualities of fresh beef in the Techiman Municipality/
_cJoseph Kwame Nsoah
260 _bUnpublished
300 _a162p.
_bill., pic
521 _bhttp://udsspace.uds.edu.gh/bitstream/123456789/905/1/EFFECT%20OF%20POST-SLAUGHTER%20HANDLING%20ON%20MICROBIAL%20AND%20AESTHETIC%20QUALITIES%20OF%20FRESH%20BEEF%20IN%20THE%20TECHIMAN%20MUNICIPALITY.pdf
942 _2lcc
_cREF
999 _c9489
_d9489