Understanding normal and clinical nutrition Sharon Rady Rolfes ; Kathryn Pinna ; Ellie Whitney

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TextPublication details: Australia ; United States : Cengage Learning, 2015.Edition: 10th edDescription: xxiii, 867p. : ill., col. ; 29cmContent type:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Nyankpala Central Library General Stacks	QP141 R51 (Browse shelf(Opens below))	Available		NYK-011702008002

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Previous	QP141 M52 Modern nutrition in health and disease	QP141 M53 Modern nutrition in health and disease	QP141 M54 Modern nutrition in health and disease	QP141 R51 Understanding normal and clinical nutrition	QP141 W31 Nutrition for health, fitness & sport	QP144.G61 CHARACTERISTICS OF PROBIOTIC POTIENTIALS OF LACTIC ACID BACTERIA AND YEAST ORIGINATING FROM SELECTRD WEST-AFRICAN TRADITIONAL FERMENTED FOODS	QP171 F21 Understanding the control of metabolism	Next

Includes bilbiographical references and index.

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