Effect of bamboo leaf flavonoid and phytic acid on the ocntrol efficacy of pichia caribbica against penicillium expansum and patulin content in apple fruits/ Mahunu Gustav Komla

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Notes	Date due	Barcode
Reference	Nyankpala Central Library On Display	Reference	SB 363 M11[THESIS] (Browse shelf(Opens below))	1	Not For Loan	PHD[THESIS] DEPARTMENT OF FOOD SCIENCE AND ENGINEERING		NYK-01SER00203

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